Lincoln IGA Recipes
https://lincoln.iga.com/Recipes/Detail/1403/Chex_Party_Mix
Chex Party Mix
Yield: Makes 6 3/4-cup servings
Ingredients
| 6 | tablespoons | butter or margarine | |
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| 1 | teaspoon | seasoned salt | |
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| 4 | teaspoons | Worcestershire sauce | |
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| 2 | cups | Corn Chex cereal | |
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| 2 | cups | Rice Chex cereal | |
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| 2 | cups | Wheat Chex cereal | |
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| 3/4 | cup | salted mixed nuts | |
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Directions:
Preheat oven to 250 F. Heat butter in 13 x 9 x 2-inch baking pan in oven until melted. Remove. Stir in seasoned salt and Worcestershire sauce. Add Chex and nuts. Mix until all pieces are coated. Heat in oven 45 minutes. Stir every 15 minutes. Spread on absorbent paper to cool. Makes 6 3/4 cups.
Note: Party Mix may be frozen, so make a double batch. Thaw at room temperature in container in which it was stored.
Please note that some ingredients and brands may not be available in every store.
Lincoln IGA Recipes
https://lincoln.iga.com/Recipes/Detail/1403/Chex_Party_Mix
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