Lincoln IGA Recipes
https://lincoln.iga.com/Recipes/Detail/5158/Chicken_Meatball_Appetizers
Chicken Meatball Appetizers
Yield: 2-1/2 dozen
Ingredients
| 2-1/2 | cups | boneless, skinless chicken breasts, cooked and minced | |
|
|
|||
| 3 | tablespoons | onion, finely chopped | |
|
|
|||
| 3 | tablespoons | celery, finely chopped | |
|
|
|||
| 2 | tablespoons | carrot, finely chopped | |
|
|
|||
| 2 | tablespoons | dry bread crumbs, finely chopped | |
|
|
|||
| 1 | egg white | ||
|
|
|||
| 1/2 | teaspoon | poultry seasoning | |
|
|
|||
| pinch pepper | |||
|
|
|||
Directions:
In a bowl, combine all ingredients; mix well. Shape into 3/4 inch balls; place on a baking sheet that has been coated with nonstick cooking spray. Bake at 400 degrees for 8-10 minutes or until lightly browned.
Please note that some ingredients and brands may not be available in every store.
Lincoln IGA Recipes
https://lincoln.iga.com/Recipes/Detail/5158/Chicken_Meatball_Appetizers
Be the first to comment on this recipe!
Add a Comment Login