https://lincoln.iga.com/Recipes/Detail/662/Vegetables_Sicily
Yield: Makes 4-6 servings
3 | cups | zucchini slices | |
|
|||
1 | medium onion, sliced | ||
|
|||
1 | teaspoon | oregano leaves, crushed | |
|
|||
1/2 | teaspoon | salt | |
|
|||
1/4 | teaspoon | pepper | |
|
|||
1/3 | cup | Parkay Margarine | |
|
|||
1 | medium tomato, cut into wedges | ||
|
Saute zucchini, onion, and seasoning in margarine. Add tomato, cook 5 minutes or until vegetables are tender.
Recipe compliments of Parkay Margarine
Please note that some ingredients and brands may not be available in every store.
https://lincoln.iga.com/Recipes/Detail/662/Vegetables_Sicily
Be the first to comment on this recipe!
Add a Comment Login